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Stonewall Books, 2004. Soft cover. 640 pages. Very good condition. The front corners of the cover is a little worn. Over 1kg.
Includes: Leipoldt's Cape Cookery; Culinary Treasures; Three Hundred Years of Cape Wine
The name of Dr C Louis Leipoldt, truly a South African icon, is synonymous with poetry, medicine, botany and food. These talents combine uniquely in Leipoldt's Food & Wine, a book in which the poet describes exquisitely the art of preparing food for the table and the use of wine both as an ingredient in the preparation of food and in its own right.
