LK SMOKER

LK SMOKER

IN GOOD USED  CONDITION 

SMOKER IS CLEAN , NO LEFTOVERS FROM PREVIOUS BRAAIS 

STAILESS STEEL

SEE PHOTOS FOR CONDITION

How To Use The LK's Smoker

1. Place your smoker on a solid, non-combustible levelled surface such as a table or concrete.
2. For convenience and easier cleaning, line the bottom of your smoker with tin foil.
3. Spread a thin layer of  on the foil, approximately 3 to 6 heaped tablespoons.
4. Gently tap the dust to ensure an even spread.
5. Insert the metal grid.
6. Position and place your seasoned food on the grid and close the lid.
7. In the burning tray, sprinkle 1/3 cup of methylated spirits evenly on the , push into the slot beneath the smoker and ignite.
8. The wool will start to burn for approximately 10 minutes and you can repeat if desired.
9. Please ensure to keep the fuel container well clear of flames or any flammable objects.
10. Cooking times will vary depending on the type and size of meat.
11. Once finished, simple remove the foil or use any non-abrasive household cleaner.