Lolly Waffle maker 6 bar French sausage machine Electric hot dog bread

Lolly Waffle maker  6 bar

French sausage machine

Electric hot dog bread

recipe...........

Materials:  in powder (or high powder) 1kg , milk 200g  , light cream7g  , sugar 130g  , eggs, 3 months  , soda 2kg  , baking powder 4G  , salt4G  , butter 40kg, , water 0.9kg

Production method:
1.40 grams of milk was heated to 30 ° to melt into the yeast for 15 minutes, all materials (except the butter) into the mixer, and finally add the yeast mixture, 
stirred for 40 minutes after adding the butter to soften, and then stirred for 10 minutes, base fermentation to 2 times as large (about 1 hour) 
2. put stoves heated to 178 degrees Celsius, the stoves painted yellow butter or salad. 
3. The deployment of a good squeeze put the right amount of raw materials to the template lower groove, put a good string of hot dogs with a bamboo stick, go down to squeeze into the appropriate slurry, the upper mold cover, the time is set to 3-5 min (specific time based effects settings made). 
4 When the timer rang, the upper mold opened, the fragrant incense delicious baked pastries.

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payment must be made with in 48 hours .....................................................