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Low Fat Goes Luscious by Lauren Oostingh delivers over 80 recipes designed for those wanting delicious, lower-fat choices without sacrificing taste. Published by Penguin Random House South Africa , this 96-page, full-colour cookbook includes recipes and photographs by Craig Fraser.
From hearty breakfasts, soups, pates, dips & spreads, through vibrant salads, dressings, rice & pulses, to vegetables, fish, chicken, pasta & baked goods this book covers a wide spectrum of healthy meals. Each recipe aims to reduce fat while uplifting flavor, texture and satisfaction.
Key Topics Covered:
Low-fat cooking techniques & substitutions
Over 80 recipes: breakfasts; soups; dips & spreads; salads & dressings
Rice, grains, pulses & vegetables
Poultry, fish & pasta dishes
Low-fat baking & desserts
Low Fat Goes Luscious, Lauren Oostingh, low fat cooking, healthy meals, recipes, cookbook, South Africa, 80+ recipes, full colour, healthy baking, soups, salads, fish, chicken