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Malabar spinach or ceylon spinach is a summer loving spinach that does well in warm temperatures.
They germinate within 7 to 10 days. Its leaves are delicious fresh, when you cook them with onion and tomato with some salt and pepper they are also a winner. I love them fresh.
The seeds covered by red flesh, tastes like beetroot.
5 x Fresh Malabar Spinach seeds
