MASTERCLASS JAPANESE COOKING - KAZUKO,E

MASTERCLASS JAPANESE COOKING - KAZUKO,E

New 1 available
Only 1 left – grab it before it’s gone!
R306.00
Shipping
Free shipping is available from Aristata Boekwinkels for all orders above R800.00, using one of our trusted couriers.
Check my rate
Free collection is available from various lockers and counter collection points across South Africa, for all orders above R800.00 from Aristata Boekwinkels
View locations
The seller has indicated that they will usually have this item ready to ship within 3 business days. Shipping time depends on your delivery address. The most accurate delivery time will be calculated at checkout, but in general, the following shipping times apply:
 
Standard Delivery
Main centres:  1-3 business days
Regional areas: 3-4 business days
Remote areas: 3-5 business days
Seller
Get it now, pay later

Product details

Condition
New
Location
South Africa
Product code
9781862055827
Bob Shop ID
631669299

This comprehensive Japanese cookery book features 120 delicious and authentic recipes including 60 step-by-step masterclass recipes from 20 celebrated Japanese chefs. These vary from robust family meals sushi for a party or a lunchtime noodle dish for one.

TITLE: MASTERCLASS JAPANESE COOKING

AUTHOR: KAZUKO,E

SKU: 9781862055827

PUBLISHER: Pavilion Books

DATE PUBLISHED: 18/10/2002

PLACE PUBLISHED: United Kingdom

PAGES: 192

BINDING: Hardback

LANGUAGE: English

DIMENSIONS: 253 mm x 292 mm x 25 mm

WEIGHT: 1379 gr

Add to cart

Recently viewed

See more
50% OFF
Don Williams - I believe in You (Music CD)
Secondhand
R29.99 R59.99
Marike Se Laaste Dans (Afrikaans, Paperback)
Secondhand
R129.00
Antique Collectable Old Brass Carving
Secondhand
R80.00
10pcs Colorful Edc Keychain Stainless Steel Carabiner Key
New
R475.00

Similar products

Cooking Miss Dahls Voluptuous Delights Cooking
Secondhand
R350.00
Japanese Cooking, Golden Cooking Card Book - Japan Publications Trading
Secondhand
R190.00
Harumi's Japanese Home Cooking - Harumi Kurihara
New
R279.00
Classical Turkish Cooking: Traditional Turkish Food for the American Kitchen by Ayla E Algar
Secondhand
R299.00