Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
Meat Tenderizer
The Professional Meat Tenderizer will improve the texture and taste of poultry, fish and beef, while also hastening the marinating and cooking time.
A practical solution for turning a tough cut of meat into a delicious, tender piece of meat.
It measures 7.5"/19cm, has 24 stainless steel prongs and hand washing is recommended.
Features of the meat tenderizer:
Heavy-duty spring loaded mechanism.
Stainless steel prongs break down tough meat fibres easily.
Pierce meat before marinating to enhance the flavour.