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| Remote areas: | 3-5 business days |
The Melrose sweet pepper is an Italian heirloom prized for its sweet, fruity, and zesty flavor. Brought to the United States by immigrants in the early 1900s, it has a loyal following, particularly in the Chicago area. Though its curved, tapered appearance resembles a hot chile, it contains no heat.
Characteristics and flavor
Appearance: The fruits are typically 46 inches long, conical or horn-shaped, and ripen from green to a glossy, deep red.
Flavor profile: Melrose peppers have a rich, sweet flavor that becomes more intense and sweeter as they turn from green to red. Many find them sweeter than bell peppers.
Versatility: The thin, slightly leathery skin of the Melrose pepper holds up well to both frying and stuffing, making it a versatile kitchen pepper.