Mixed basil (4 varieties) - 100 seeds

100 x mixed basil seeds 

A mix of 4 basil varieties :
- Green basil also known as sweet basil (top right)
- Mexican spice basil (bottom left)
- Corsican basil (bottom right)
- Lemon basil (top left) 

Sweet Basil 

• Flavor: Sweet and mild, with slight peppery undertones. Commonly described as having hints of clove and anise.
• Aroma: Rich and sweet, with a slightly spicy scent. This is the classic basil used in Italian cuisine, especially in pesto, pastas, and sauces.
• Appearance: Large, glossy, bright green leaves that are smooth and oval-shaped with pointed tips. Grows to a medium height (up to 60-90 cm).
• Use: Ideal for Mediterranean dishes, pairing well with tomatoes, garlic, and olive oil.

Mexican Spice Basil 

• Flavor: Spicier and more complex than sweet basil, with warm, peppery notes and a touch of cinnamon and clove.
• Aroma: A stronger, spicier scent compared to traditional basil, with hints of cinnamon and anise.
• Appearance: Similar to Sweet Basil, but the leaves are generally more elongated, with serrated edges. Plants tend to be bushier.
• Use: Great in Mexican and Latin American cuisine. Adds depth to salsas, soups, and marinades.

Corsican Basil 

• Flavor: Delicate, mild, and slightly sweet, often less intense than Sweet Basil. Some describe it as having a slight lemony flavor.
• Aroma: Light, fresh, and subtle, with a softer basil fragrance that is less pungent.
• Appearance: Compact and small-leaved, with a bushy growth habit. The leaves are smaller than most other basil varieties, making it ornamental as well as culinary.
• Use: Ideal for use in salads, light sauces, and garnishes. Perfect for small spaces or container gardening.

Lemon Basil 

• Flavor: Distinct citrus flavor with a strong lemony tang. The taste is sharp and refreshing, with a balance of basils natural sweetness and a pronounced lemony zing.
• Aroma: Strong lemon scent with subtle hints of basil. Its invigorating and very fresh.
• Appearance: Bright green leaves that are narrower than Sweet Basil, with a slightly crinkled texture. The plant tends to be bushier and grows to a moderate height.
• Use: Ideal in dishes that benefit from a citrus note, such as seafood, salads, and dressings. Also great in herbal teas and lemon-infused desserts.