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Modern South African Cuisine by Garth Stroebel

Secondhand 1 was available
R180.00
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Product details

Condition
Secondhand
Location
South Africa
Product code
C5147_S22_C
Bob Shop ID
606305272

Publisher: Struik Publishers 

Date: 2004

Edition: 1st 

Hardcover with dust jacket 

Pages: 192 The Basics, Glossary & Index included 

ISBN: 1-86872-988-5

Condition: Good+

A nice copy, tight, clean, neat & mellow. The cover is lightly rubbed with light edgewear, faint dirt marks on the front & dirt marks on the back. Pages are neat & clean(almost as new); without inscriptions with a light tan & faint dirt marks along the edges. 

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