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Enjoy more no-nonsense barbecuing as Ross Dobson fires up the grill again. Drawing on culinary influences from around the globe, including South-East Asia, India, the Middle East and Europe, plus old school favourites, More Fired Up features 100 easy-to-do recipes. With chapters devoted to the coop, the sea, the paddock and the garden, this book has great grill and hot-plate fare for meat lovers and vegetarians too.
Hardcover. English. Murdoch Books. 2012. ISBN: 9781742664316. 213pp. Good condition in laminated hardcover. Book No: 48440
