R60 Standard shipping applies to orders under R100, in most areas in South Africa. R30 Standard shipping applies to orders over R100. Some areas may attract a R30 surcharge. This will be calculated at checkout if applicable. Check my rate
Free collection from
Van Riebeeckstrand, Cape Town
The seller allows collection for this item and will be in contact with the full collection address once the order is ready.
Ready for collection by Friday, 21 June.
Ready to ship in
The seller has indicated that they will usually have this item
ready to ship within 4 business days. Shipping time depends on your delivery address. The most
accurate delivery time will be calculated at checkout, but in
general, the following shipping times apply:
Despite the increasing interest in seafood cookery, until now very little information has been made available to enthusiasts, and to fill this gap Lannice Snyman and Anne Klarie have compiled what can only be called an encyclopaedia of seafood cookery.
The text includes an alphabetical index of all the types of seafood you are likely to meet in Southern African waters, with accurate line drawings for identification as well as many superb full-colour plates; information and suggestions as to the best ways to prepare each type of seafood; basic recipes, sauces, stuffings, and marinades as well as more ambitious recipes.
We combine postage, so do look at our other items on offer.
Please Click --->HERE<--- to see all the itemsPTO Booksis selling.