Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
Published by Murdoch Books, 2010 , hardcover, illustrated, index, 252 pages, condition: as new.
Pete Evans has built a reputation as a chef, television presenter on My Kitchen Rules and restaurateur of award-winning Hugo's Manly and Hugo's Bar Pizza and Lounge in Sydney. Mark Ward has a background in international hospitality and marketing and is the man behind the cocktails in the Hugo's group success story.
Pete will tell you, he loves a party and whether it's a supper club, high tea or get-together by the pool, this book makes the job of hosting a cocktail party as easy as choosing a theme. Pair succulent seared scallops with a decadent mai tai, strawberry shortcake with a classic champagne cocktail or enjoy Peking duck pancakes alongside tangy lychee martinis. My Party offers the ultimate selection of canapes and perfect drinks to match.