Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
Be it a casserole dish, a saucepan, a wok or a frying pan, cooking in a single pot means maximum flavour with minimum equipment - and washing up! From the quick convenience of a spicy stir-fry to the tender texture and comforting aroma of a slow-cooked stew; one-pot meals are perfect preparations for our busy times.
Author: Fiona Hammond
Softcover
282 pages