Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
Allium Cepa
The Australian Brown onion is a variety of onion that is widely grown in Australia and is known for its distinctive brown skin and strong flavor.
Australian Brown onions have a globe-like shape and a dark brown, papery skin. They are typically medium to large in size, slightly flattened, spherical. Have a strong, pungent flavor that is well-suited for use in savory dishes such as stews, soups, and casseroles. They can also be sliced and used in sandwiches and salads.
Long-day onion. This means that it requires more than 12-14 hours of daylight to form a bulb, best suited to grow in summer.
Planting Season: Year round
Spacing: 5 x 20 cm
Days to Maturity: 180-240 Days
Position: Full sun