Ottogi Jin Ramen Spicy Cup 65g

New
-+
8 available
R29.01
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Standard courier shipping from R60
R60 Standard shipping applies to orders under R100, in most areas in South Africa. R30 Standard shipping applies to orders over R100. Some areas may attract a R30 surcharge. This will be calculated at checkout if applicable.
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Free collection from Midrand, Johannesburg
The seller allows collection for this item and will be in contact with the full collection address once the order is ready. Ready for collection by Friday, 17 May.
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Main centres:  1-3 business days
Regional areas: 3-4 business days
Remote areas: 3-5 business days
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Product details

Condition
New
Location
South Africa
Product code
ottogi-jin-ramen-instant-noodles-spicy-cup-65g
Bob Shop ID
593122480

Ottogi Jin Ramen Spicy Noodle Cup is made of wheat flour base creating a relatively thicker and chewier instant ramen noodle compared with other varieties. The wheat flour noodles are the typical Korean ramen noodles while the broth is a hearty mix of beef and kimchi flavors that will do well with a generous serving of other garnishes. This is the Spicy version of the noodle.

A blend of chewy noodles, beef bone stock, and aged spicy taste providing a deep and rich experience.

 

Ingredients

Noodles (88%): Wheat Flour, Modified Starch (1420), Palm Oil, Potato Starch, Wheat Gluten, Salt, Emulsified Oil (contains Soy), Acidity Regulators (501, 452), Garlic Extract, Yeast Extract, Stabiliser (412), Colour (101)

Powder Soup Mix: Salt, Sugar, Garlic Powder, Soy Sauce Powder (soybean, Wheat Salt), Glucose, Yeast Extract Powder, Spices (red Pepper, Garlic, Onion, Green Onion, Ginger), Hydrolysed Vegetable Protein (soy, Wheat, Corn), Beef Extract Powder, Chilli Extract, Red Pepper, Black Pepper, Mushroom Extract Powder, Flavour Enhancers (631, 627), Soybean Paste Powder, Tuna Extract Powder, Maltodextrin, Stabiliser (412), Acidity Regulator (296)
Dehydrated Vegetables Mix: Chinese Cabbage, Textured Vegetable Protein (soy, Wheat), Carrot, Green Onion, Mushroom, Red Pepper.

Preparation:

1) Open lid halfway and add soup base.

2) Pour boiling water up to the inside line.

3) Close lid and wait for 4 minutes.

4) Stir well and enjoy.

 

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