Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
The Speciality Mode enables you to use various grains and flours like Spelt flour which cannot be made into a loaf easily on their own. The Rye Bread Program together with the mixing blade can create a range of tasty loaves using Rye and Spelt flours.
The Yeast Dispenser drops the yeast automatically at the optimum time during baking. The Raisin Nut Dispenser then adds additional ingredients to your recipe ensuring the best loaf every time.
The 100% Gluten Free bread program allows you to bake gluten free loaves, using a wide range of gluten free bread mixes and flours.
There are even 8 jam and 6 compote recipes available in the breadmaker operating instructions to help you along the way.