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Pasta Perfect by Anna Del Conte
It is a refined and authentic guide to Italian pasta dishes. The book explores a wide variety of traditional recipes, from simple everyday meals to more regional specialties, all rooted in true Italian cooking techniques. With clear instructions and an emphasis on quality ingredients, it offers readers a deeper appreciation of pasta and how to prepare it perfectly at home. Full colour photographs throughout. Very good conditions. Softcover, 24cm x 24cm, 80 pages.
