Grow your own Gourmet from the comfort of your home with our massive 20L grow kit! All grow kits come with easy-to-follow instructions and the kits are designed to grow in your home without the need of special equipment.
These mushroom kits come with everything you need to grow the mushroom right out of the bucket! We have done the hard work and all you need to do is water them and you'll be harvesting delicious mushroom in no time to cook into soups, pizzas or omelets. You will enjoy huge flushes of mushroom from this kit!
Pink oyster mushrooms, scientifically known as Pleurotus djamor, are a colorful and striking variety of oyster mushrooms. They are known for their vibrant pink to salmon-colored caps and are a favorite among mushroom enthusiasts and chefs for their unique appearance and mild, delicate flavor. Here are some key characteristics and information about pink oyster mushrooms:
Appearance: Pink oyster mushrooms are easily recognizable due to their distinctive pink or salmon-colored caps. The caps are typically fan-shaped and can grow up to 4-6 inches (10-15 cm) in diameter. They have a wavy or lobed appearance at the edges.
Flavor and Texture: Pink oyster mushrooms have a mild, slightly sweet flavor and a tender, velvety texture. They are less "meaty" in texture compared to some other mushroom varieties, making them an excellent choice for sautéing, stir-frying, or using in salads.
Nutritional Value: Like other oyster mushrooms, pink oyster mushrooms are nutritious. They are a good source of protein, dietary fiber, vitamins (especially B vitamins), and minerals (such as potassium and iron). They are also low in calories and fat.
Culinary Uses: Pink oyster mushrooms are primarily used in culinary applications. They can be used in a variety of dishes, including stir-fries, pasta dishes, risottos, soups, and as a topping for pizzas and salads. Their vibrant color adds an appealing visual element to dishes.
Cultivation: Pink oyster mushrooms can be grown at home or commercially using suitable substrates. They thrive in warm and humid conditions, making them relatively easy to cultivate compared to some other mushroom species. They are often grown on substrates like straw, coffee grounds, or agricultural waste.
Health Benefits: Like other oyster mushrooms, pink oyster mushrooms are believed to offer potential health benefits due to their nutritional content and potential medicinal properties. They contain antioxidants and compounds that may have anti-inflammatory and immune-boosting properties.
