Portable Molecular Smoking Food Cold Smoke Generator for Bbq Grill,b

The smoking gun is the perfect companion to both your creativity and presentation skills in the kitchen or home bar. Infuse your food with classic aromas like hickory or Applewood or with creative flavors like teas, spices or dried flowers Or how about an Applewood smoked Bloody Mary?It is excellent for infusing smoky flavours into food. The heat is contained in the anodized aluminium smoking chamber resulting in cool smoke. Compact infusion system makes it gentle enough to use on food without changing texture or temperature.2xAA Battery operated for use anywhere(batteries are NOT included). Assemble or disassembles without tools. Easy clean by wipe or water, but dishwasher is not recommended.The smoking gun quickly makes smoking with various types of wood chips, tea, herbs, spices, hay, dried flowers. It takes only 3-5 minutes to add cold smoke flavor and aroma finish to food or drinks.Designed with a lightweight, yet heavy-duty metal body. Small enough to store anywhere- or grab it and goUse operationStep 1. Put the food in a containerStep 2. Seal the container and insert it into the fumigation tubeStep 3. Put the smoking material into the smoking gun and press the power buttonStep 4. Ignite the smoke powder and fill the container with smokeStep 5. After smoking for a certain period of time, take out the smoke pipe and seal the container. After the smoke settles, the smoking can be completedStep 6. It is recommended to clean once with 2-3 times. Disassemble the filter screen and clean the oil stain with clean water or alcoholsize: 9 x 5.5 x 12.2cmMaterial:Alloy + Plasticcolour:Silver+blackPackage Contents:1 x smoker 1 x sawdust 1 x hose 1 x brush1 x screwdriver 2 x filter screenOnly the above package content, other products are not included.Note: Light shooting and different displays may cause the color of the item in the picture a little different from the real thing. The measurement allowed error is +/- 1-3cm.