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Preserved - Nick Sandler and Johnny Acton. Hardcover w dj, 1st Ed, 2004

Secondhand 1 was available
R200.00
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Product details

Condition
Secondhand
Location
South Africa
Product code
BB1774
Bob Shop ID
684481095

This beautiful cookbook promises instructions on:

  • Drying, salting and smoking
  • Pickling, preserving in sugar and alcohol
  • Sausages and salamis
  • Fermenting
  • Bottling and canning
  • Air exclusion and freezing
  • Over 50 delicious recipes.

The copy is in good condition. Both the book and the dust jacket are lightly edge worn but clean and unmarked. The jacket has a repaired tear running up along the spine (front).


Publisher: Kyle Cathie Limited

1st Edition, 2004

Language: English

Hardcover: 224 pages

Dimensions: 260 x 230 x 25 mm (L x W x T)


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