Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
2010. Hardcover, 240 pages. Very good condition. Tightly bound, neat and clean. Under 1kg.
A celebration of the artisanal-food movement profiles 16 key players in its success--including a New York mushroom forager, a fig collector, a "fish missionary," one of the last U.S. makers of traditional dry-cured sausages and more...