Quinoa, a species of goosefoot (Chenopodium), is a grain-like crop grown primarily for its edible seeds. It is a pseudocereal rather than a true cereal, or grain, as it is not a grass. Quinoa is closely related to species such as beets, spinach and tumbleweeds. Its leaves are also eaten as a leaf vegetable, much like amaranth, but the commercial availability of quinoa greens is currently limited.
Reasons to grow and eat your own QUINOA
1. Quinoa is a protein rich - a must have for all vegetarians and vegans,
it contains 9 essential amino acids
2. Quinoa contains almost twice as much fibre as most other grains.
3. Quinoa contains Iron.
4. Quinoa contains lysine.
5. Quinoa is rich in magnesium
6. Quinoa is high in Riboflavin (B2)
7. Quinoa has a high content of manganese
8. Quinoa is gluten free
We email a growing information page with every order.
The main picture shows Red and White Quinoa. This listing we are only selling the White Quinoa seeds. Each packet will have a minimum of 200 seeds.
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