Red Bean Paste 500g (Kyo-Nichi)

Red Bean Paste 500g (Kyo-Nichi)

48 available / new
R68.43
Shipping
R65.00 Standard shipping applies to orders under R100.00, in most areas in South Africa. R35.00 Standard shipping applies to orders over R100.00. Some areas may attract a surcharge surcharge. This will be calculated at checkout if applicable.
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Standard Delivery
Main centres:  1-3 business days
Regional areas: 3-4 business days
Remote areas: 3-5 business days
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Product details

Condition
New
Location
South Africa
Product code
7612
Bob Shop ID
645389717

Kyo-Nichi Red Bean Paste is a smooth red bean paste perfect for many asian dessert such as Bean Paste Bread, Bean Buns, Spread Bread, Adzuki Bean Congee, Spring Rolls and Bean Paste Ice Cream. Red bean paste, also referred to as azuki bean paste or anko, is a paste made of red beans, used in East Asian cuisine.

In Chinese cuisine and in other East Asian cuisines, red bean paste is a sweet condiment commonly used to prepare sweetened products. It is a common ingredient in Chinese mooncakes and Japanese mochis. The red bean paste is made using a variety called 'adzuki red beans'. Red bean paste is also called red bean jam as it looks like common jam with red colour and naturally sweet flavour.

 

Ingredients

red adzuki beans, sugar, water, salt

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