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Running a Food Truck For Dummies - Richard Myrick
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Running a Food Truck For Dummies - Richard Myrick

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Running a Food Truck For Dummies - Richard Myrick

Running a Food Truck For Dummies - Richard Myrick

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Short Description


The easy way to drive your food truck business to success A new generation of street food lovers are lining up at food trucks and food carts. Though the idea is a long-standing part of American and world culture, the street food industry has never enjoyed so much popularity or publicity.

Full bibliographic data for Running a Food Truck For Dummies

Title
Running a Food Truck For Dummies
Authors and contributors
By (author) Richard Myrick
Physical properties
Format: Paperback
Number of pages: 360
Width: 185 mm
Height: 231 mm
Thickness: 20 mm
Weight: 544 g
Audience
General/trade
Professional and scholarly
Language
English
ISBN
ISBN 13: 9781118287385
ISBN 10: 111828738X
Classifications
Nielsen BookScan Product Class:S4.1
BISAC category code:BUS025000
Dewey:647.95
BISAC category code:BUS060000
Edition statement
Original
Publisher
John Wiley & Sons Inc
Imprint name
John Wiley & Sons Inc
Publication date
07 August 2012

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21 Jan 2014