This item has closed 1 buyer bought 1 item

Similar products

Audio Cyclopedia - Howard M. Tremaine 2nd Edition, Second Printing 1973
Secondhand
R1,000.00
BIOCHEMISTRY 2nd EDITION MORAN SCRIMGEOUR HORTON OCHS RAWN 1994 SCIENCE NEIL PATTERSON PUBLISHERS.
Secondhand
R550.00
How to Play Slots | Vol 1 2nd Edition 1997 | The Slots Club of SA
Secondhand
R70.00
Beyond the Known: Andrew Rader (Paperback)
Secondhand
R85.00
Running a Restaurant For Dummies (Paperback, 2nd Revised edition) - Michael Garvey (Author), Andrew
Sold

Running a Restaurant For Dummies (Paperback, 2nd Revised edition) - Michael Garvey (Author), Andrew

New 1 was available
R204.00
Shipping
R35.00 Standard shipping using one of our trusted couriers applies to most areas in South Africa. Some areas may attract a R30.00 surcharge. This will be calculated at checkout if applicable.
Check my rate
The seller has indicated that they will usually have this item ready to ship within 3 business days. Shipping time depends on your delivery address. The most accurate delivery time will be calculated at checkout, but in general, the following shipping times apply:
 
Standard Delivery
Main centres:  1-3 business days
Regional areas: 3-4 business days
Remote areas: 3-5 business days
Seller
Buyer protection
Get it now, pay later

Product details

Condition
New
Location
South Africa
Product code
9781118027929
Bob Shop ID
64726520
This item is sold brand new. Usually dispatched within 1½ - 2 weeks

The easy way to successfully run a profitable restaurant Millions of Americans dream of owning and running their own restaurant -- because they want to be their own boss, because their cooking always draws raves, or just because they love food. Running a Restaurant For Dummies covers every aspect of getting started for aspiring restaurateurs. From setting up a business plan and finding financing, to designing a menu and dining room, you'll find all the advice you need to start and run a successful restaurant. Even if you don't know anything about cooking or running a business, you might still have a great idea for a restaurant -- and this handy guide will show you how to make your dream a reality. If you already own a restaurant, but want to see it get more successful, Running a Restaurant For Dummies offers unbeatable tips and advice for bringing in hungry customers. From start to finish, you'll learn everything you need to know to succeed.* New information on designing, re-designing, and equipping a restaurant with all the essentials--from the back of the house to the front of the house* Determining whether to rent or buy restaurant property* Updated information on setting up a bar and managing the wine list * Profitable pointers on improving the bottom line* The latest and greatest marketing and publicity options in a social-media world* Managing and retaining key staff* New and updated information on menu creation and the implementation of Federal labeling (when applicable), as well as infusing local, healthy, alternative cuisine to menu planning Running a Restaurant For Dummies gives you the scoop on the latest trends that chefs and restaurant operators can implement in their new or existing restaurants.
 
By: Michael Garvey (Author), Andrew G. Dismore (Author), Heather H. Dismore (Author)
Pages: 366
Publisher: John Wiley & Sons
Format: Paperback
Isbn: 1-118-02792-2
Isbn13: 978-1-118-02792-9

Recently viewed

TCHAIKOVSKY Short Orchestral Works The Great Composers [Classical Box 1]
Secondhand
R32.00
3 PORT HDMI SWITCH WITH AUDIO
New
R682.50