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This item is secondhand and in good condition with the foil covering the cork slightly damaged. STYLE: A typical Cabernet Sauvignon with a touch of mint and vanilla. Twelve months in selected French oak barrels have resulted in well-balanced fruit and tannins. Unfiltered. SERVE: At 16-18 degrees celsius. Ideal with red meat and mature cheeses. STORE: Horizontally at a constant temperature. Ready for immediate enjoyment, but will mature well for up to five years. 13,5% volume and contains sulphites. Certified by the Wine and Spirit Board (774038 - 3717). Please view images as part of description. Welcome to combine items.