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From listing the steps involved in a sensory evaluation project to presenting advanced statistical methods this book illustrates the development of sensory perception testing. It includes a chapter on the Spectrum method of descriptive sensory analysis a set of flavor intensity scales and an overview of Thurstonian scaling.
TITLE: SENSORY EVALUATION TECHNIQUES 4ED
AUTHOR: MEILGAARD,M
SKU: 9780849338397
PUBLISHER: Taylor & Francis Inc
DATE PUBLISHED: 07/12/2006
BINDING: Hardback
CONDITION: New
