Main centres: | 1-3 business days |
Regional areas: | 3-4 business days |
Remote areas: | 3-5 business days |
Beauty: Cast iron skillets and dutch ovens display your food beautifully. This is especially true when they are used for bread or pies. The pots themselves are glazed over with a polished ceramic glaze that makes them attractive and aesthetically pleasing and an embellishment to any kitchen space.
Features:
- Excellent heat retention -4mm thickness cast iron to heat the food evenly and to maintain food's natural flavour
- Even distribution of heat without hot spot
- It is a handcrafted 3-layer enamel coating on the interior and exterior to protect the cookware surface is scratch-resistant
- Durable enamel on cast iron and it is easy to clean
- A heavy tight-filling lid ensures continuous natural basting and seals flavourful steam all over the pot
- It is suitable for using any type of cooktop, including induction
Specifications:
- Including below
- 20cm pot with lid
- 22cm pot with lid
- 24cm pot with lid
- 26cm pan with two pour spouts