South African Cookbook for Allergies and Food Intolerance (Paperback, Revised Edition)

The more than 230 recipes in this book have been specially developed to fit in with local eating patterns and preferences, and great care has been taken in choosing ingredients that are affordable and widely available. The comprehensive introduction provides essential information on allergies and intolerance to various foods, and give helpful advice on how to deal with allergies in specific situations, for example, when travelling, or at childrens parties.