Soy Fibre (Fine) 500g

Soy fibre, when processed finely, can be used as a base ingredient for plant-based meats as it provides a fibrous texture that mimics muscle tissue. It can be blended with plant oils, seasonings and natural colors to create burgers, sausages and deli slices with a meaty mouthfeel. Its high protein content and low fat make it ideal for health-focused meat alternatives. It is also used to improve water retention and juiciness in vegan meat products.

Ingredients: Soya
Allergens: Soya

Soy fibre, when processed finely, can be used as a base ingredient for plant-based meats as it provides a fibrous texture that mimics muscle tissue. It can be blended with plant oils, seasonings and natural colors to create burgers, sausages and deli slices with a meaty mouthfeel. Its high protein content and low fat make it ideal for health-focused meat alternatives. It is also used to improve water retention and juiciness in vegan meat products.

Ingredients: Soya
Allergens: Soya