Spaghetti squash- 10 seeds

10 x Spaghetti Squash Seeds

Spaghetti Squash is a unique and nutritious winter squash variety known for its stringy flesh that resembles spaghetti when cooked. Perfect for a low-carb pasta substitute, this versatile squash is ideal for baking, roasting, and serving with a variety of sauces.

Unique Qualities:

• Stringy flesh that resembles spaghetti when cooked
• Nutritious and low in calories
• Ideal for baking, roasting, and pasta substitutes
• Mild, slightly sweet flavor

Growing Season:Spaghetti Squash thrives when planted in late spring after the danger of frost has passed, preferring full sun and well-drained soil. It requires ample space to grow, as the vines can spread extensively.

Time to Harvest:Expect to harvest your Spaghetti Squash approximately 90-100 days after planting. The squash is ready when the skin turns a golden yellow and is hard to the touch. Cut the squash from the vine and allow it to cure in a warm, dry place for a week before storing.