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Stocking Up: How to preserve the foods you grow, naturally

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Stocking Up: How to preserve the foods you grow, naturally

1 available / secondhand

R250.00

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BuginSA93

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Product details

Condition

Secondhand

Location

South Africa

Product code

477

Bob Shop ID

640724964

Stocking Up: How to preserve the foods you grow, naturally

A complete, easy-to-use reference on preserving foods at home, with an extensive index, timetables, over 100 illustrations, and architectural plans for storage areas.

300 old-time recipes for jellies, jams, pickles, saltless sauerkraut, cider & vinegar etc.

Also canning, freezing, smoking, & drying fish.

By: The staff of Organic Gardening and Farming,

Publisher: Rodale Press, 1977

Pages: 532

Dimensions: 22 cm x 15 cm

Hardcover with dustcover. Condition Fair-Good. Binding intact. No loose pages. Dustcover with some tears, rubbings & scratches. No inscriptions or underlining noted.

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