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Sugar apple is a delicacy to enjoy fresh or used in ice creams and sorbets.
You can germinate the seeds in a warm area in a ziplock bag with peat and 2 to 3 weeks you will see your custard apple sprouting. When transplanting it into a compost rich soil when the seed has dropped and first leaves have formed, cover with a top of a plastic bottle to ensure high moisture. After 2 weeks you can remove the bottle and start climatizing your seedling to the outside.
5 x Sugar apple seeds
