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The Complete Encyclopedia of Chinese Cooking, ed. Kenneth Lo

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Product details

Condition
Secondhand
Location
South Africa
Product code
L0006017
Bob Shop ID
261053589

 Author(s): various, consultant editor - Kenneth Lo, foreword by Madame Grace Zia Chu 

Title:      The Complete Encyclopedia of Chinese Cooking 

ISBN:  0 7064 1678 3 

Publisher/place: Octopus Books, London 

This Edition: first edition, second printing 

Year of Publication: 1982 

First Published: 1979 

Binding: paperback, large format 

Number of pages:  224 

Weight: 873g 

Condition:   Very good 

 

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