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The Complete Encyclopedia of Chinese Cooking, ed. Kenneth Lo
Secondhand
R52.00
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29 Dec 16 14:44
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Product details
Condition
Secondhand
Location
South Africa
Product code
L0006017
Bob Shop ID
261053589
Author(s): various, consultant editor - Kenneth Lo, foreword by Madame Grace Zia Chu
Title: The Complete Encyclopedia of Chinese Cooking
ISBN: 0 7064 1678 3
Publisher/place: Octopus Books, London
This Edition: first edition, second printing
Year of Publication: 1982
First Published: 1979
Binding: paperback, large format
Number of pages: 224
Weight: 873g
Condition: Very good