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The Complete Encyclopedia of VEGETABLES and VEGETARIAN COOKING. Roz Denney and Christine Ingram

Secondhand 1 was available
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R150.00
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R35.00 Standard shipping using one of our trusted couriers applies to most areas in South Africa. Some areas may attract a R30.00 surcharge. This will be calculated at checkout if applicable.
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Product details

Condition
Secondhand
Location
South Africa
Customer ratings:
Bob Shop ID
66235255

1997. Hard cover; 512 colourful pages. Very good condition. Over 3 kg.

The definitive encyclopedia of healty vegetarian food. Combining some great old favorites like winter casserole with herbed dumplings, grape leaves, and gazpacho with new and exotically named dishes like green lentil kulbyaka and tagliatelle with spinach and soy garlic cheese the recipes in this book are outstanding both in their freshness and ease of preparation. It even includes some great "comfort" dishes in full vegetarian cover including shepherdess pie, stuffed squashes, artichokes, eggplants, etc, and chili con queso. Fully illustrated with beautiful step-by-step and finished-dish color photos.

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Customer ratings: 1 ratings

Great combined packing, excellent service! Thank you!
22 Jun 2012