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The Complete Step-by-Step BAKING COOKBOOK
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/ secondhand
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Free collection from
Onder Papegaaiberg, Stellenbosch
The seller allows collection for this item and will be in contact with the full collection address once the order is ready.
Ready for collection by Tuesday, 4 June.
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ready to ship within 4 business days. Shipping time depends on your delivery address. The most
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| Main centres: | 1-3 business days |
| Regional areas: | 3-4 business days |
| Remote areas: | 3-5 business days |
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Buyer Protection
Product details
Condition
Secondhand
Location
South Africa
Bob Shop ID
614627923
2010. Large hard cover with dust cover, 352 pages. Mint condition. Over 1kg
This is the ultimate recipe collection for baking enthusiasts - including classic breads and cakes, as well as pastry, pies and baked savoury dishes. A useful preliminary section on Baking Basics covers essential ingredients, equipment and utensils, not forgetting techniques and terminology. Try your hand at recipes from a wide range of categories, such as Breads & Scones, Cakes, Brownies & Buns, Biscuits & Cookies, Sweet Pastry, Tarts & Pies, Baked Puddings & Desserts, Savoury Pastry & Pizzas and a selection of baked fish, meat and vegetable dishes. From Rosemary & Olive Focaccia to Beef & Red Wine Pie, your kitchen will be full of delicious aromas in no time.