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Medium, thick, soft cover book in box
Some slight shelf-wear but generally excellent condition
A timeless kitchen classic over 1,000 pages of culinary wisdom from one of Britains most iconic food writers. This boxed edition is a rare find in such lovely condition, perfect for collectors, home chefs, or anyone who appreciates the art of elegant, practical cookery.
📦 Slight shelf-wear on the box, but the book itself is clean, tight, and beautifully preserved.