The farm kitchen - Colette Comins with Russel Wasserfall 2006 LIKE NEW!
Secondhand
1 was available
R100.00
0% off
Shipping
R35.00 Standard shipping using one of our trusted couriers applies to most areas in South Africa. Some areas may attract a R30.00 surcharge. This will be calculated at checkout if applicable. Check my rate
The seller has indicated that they will usually have this item
ready to ship within 3 business days.
Shipping time depends on your delivery address.
The most accurate delivery time will be calculated at checkout,
but in general, the following shipping times apply:
For thirty years South African cook Colette Comins has raised her own livestock and crops of vegetables and fruit on her family's organic farm. She has entertained celebrity guests and built a reputation as an uncompromising chef with a rare talent for paying good quality ingredients the respect they deserve by turning them into fabulous meals. Inevitably, two of her children trained as chefs and as each has explored their own tastes in food, so these influences have been drawn into the cuisine of The Farm Kitchen. This book is about good ingredients and wonderful recipes, and deciding what to cook based on what's ripe or ready for harvesting. There is no particular theme, just classic recipes compiled by Colette, Camilla and Jason Comins for 130 great, wholesome and delicious dishes for any occasion