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The Handmade Loaf
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The Handmade Loaf

1 was available / secondhand
R200.00
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Product details

Condition
Secondhand
Location
South Africa
Product code
su1s18
Bob Shop ID
621143394

Published by Miller/Mitchell Beazley, 2005, hardcover, illustrated, index, 192 pages, some wear to dust jacket, otherwise condition: very good.

"The Handmade Loaf" contains more than 80 contemporary European bread recipes that will teach you the techniques used to turn grain into beautiful bread, using your hands as the perfect kitchen tools to combine and shape dough with.

Dan Lepard is the most talked about baker in the UK and has baked for some of the the country's top restaurants, including St John's, Locatelli's, The French House, Mezzo and The Fat Duck at Bray. His first book, Baking with Passion, the Baker & Spice baking book, was published in 1999.

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