The Manual Meat Grinder

The Manual Meat Grinder

Often used by those who make their own meat ingredients for sausages or meat dishes.

Meat Grinders are a common utensil for grinding a variety of ingredients that may include seasonings desired for personal tastes in the foods being prepared.

This grinder can be used for an assortment of meats (turkey, chicken, duck, pork, beef, veal, venison, or even vegetables).

Commonly used for making sausage, hash, hamburger, and other coarse ground products, the Meat Grinder will produce higher volumes of foods with an ease and minimal amount of effort.

Packaging Dimensions

• 30cm x 20cm x 12cm