The Modern Baker Confectioner and Caterer edited by Joihn Kirkland vol 5 divisional The Modern Baker Confectioner and Caterer edited by Joihn Kirkland vol 5 divisional
The Modern Baker Confectioner and Caterer edited by Joihn Kirkland vol 5 divisional The Modern Baker Confectioner and Caterer edited by Joihn Kirkland vol 5 divisional

The Modern Baker Confectioner and Caterer edited by Joihn Kirkland vol 5 divisional

Secondhand 1 available
R5.00 minimum increment
R200.00
Shipping
R35.00 Standard shipping using one of our trusted couriers applies to most areas in South Africa. Some areas may attract a R30.00 surcharge. This will be calculated at checkout if applicable.
Check my rate
The seller allows collection for this item. Buyers will receive the collection address and time once the order is ready.
The seller has indicated that they will usually have this item ready to ship within 3 business days. Shipping time depends on your delivery address. The most accurate delivery time will be calculated at checkout, but in general, the following shipping times apply:
 
Standard Delivery
Main centres:  1-3 business days
Regional areas: 3-4 business days
Remote areas: 3-5 business days
Seller
Buyer protection

Product details

Condition
Secondhand
Location
South Africa
Bob Shop ID
654667160

The Modern Baker, Confectioner & Cterer edited by John Kirkland Vol 5

A hardcover edition published by Gresham Publishing in circa 1930s

Green cover boards with green writing to the spine & front cover, binding is tight & strong vol 5 only

Postage within S Africa R80 thru P Office

Postnet, Courier or Pep Paxi options are available

Overseas buyers can contact us for a postal quote

Add to cart

Recently viewed

See more
10 Francs 1951
Secondhand
R5.00 No bids
Magic The Gathering - Vigean Graftmage
Secondhand
R25.00
Car Blow Off Valve Noise Turbo Sound Whistle Simulator Muffler Tip
New
R304.00
67% OFF
Greeting Card
New
R49.00 R150.00

Similar products

The Complete Home Confectioner
Secondhand
R135.00
Baker & Spice - Baking with Passion: Dan Lepard & Richard Whittington (Paperback)
Secondhand
R125.00
The Williams-Sonoma Baking Book: Essential Recipes for Todays Home Baker
New
R450.00
Classical Cooking: The Modern Way - Eugen Pauli (2nd Edition)
Secondhand
R300.00