The One & Only Soups Cookbook

Soups are enjoyed the world over whenever we want something to cleanse, soothe, warm or nourish us. This book presents a variety of colours, textures, seasonings and ingredients to ensure that everyone will find a soup to enjoy on any occasion.

If you’re looking for the definitive book on tapas and appetisers, soups, fish and seafood, casseroles and stews, salads, Asian cooking, pies and tarts, or cupcakes and muffins, then these books in The One & Only series contain all the recipes you’ll ever need in their various categories.

Each book features 100 recipes as well as tips and techniques. Every page is bursting with food ideas you’ll want to try. You’ll soon be creating mouthwatering dishes from scratch in next-to-no-time.

An introduction by noted food writer Jenny Linford gives essential tips about how to create the very best dishes and treats. Accompanied by full-colour photographs, the recipes are easy to follow with step-by-step instructions. Illustrated sections teach the core techniques necessary to create these recipes.