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The Practical Cookery Book for South Africa by S H Van Tullekan
A fourteenth edition hardcover published by Nasionale Pers in 1942
Blue cover boards with gold writing to the spine & front cover, white mark on front cover otherwise light rub to corners, binding is tight & strong, pages have agebrowned 362 pages
Postage within South Africa will be R30-00
Overseas buyers can contact us for a postal quote.