The Real Meal Revolution (2013) — Paperback (Second-Hand)
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Authors: Prof Tim Noakes, Sally-Ann Creed, Jonno Proudfoot, David Grier
Format: Paperback Second-Hand
ISBN: 9780992206277
Country: South Africa (original publisher) :contentReference[oaicite:1]{index=1}
Published: 2013 (Quivertree Publications) :contentReference[oaicite:2]{index=2}
Genre: Health, Diet, Cooking
Pages: Approx. 297300 :contentReference[oaicite:3]{index=3}
About the book:
The Real Meal Revolution challenges conventional dietary wisdom and presents a comprehensive approach to low-carb, high-fat (LCHF) or "Banting" style eating. According to the authors, the book is both "part myth-busting scientific thriller, part mouth-watering cookbook." :contentReference[oaicite:4]{index=4} It promotes improved energy, reduced cravings, better metabolic health (including blood glucose and insulin readings), and weight lossall without hunger. :contentReference[oaicite:5]{index=5} Also emphasised is the inclusion of delicious recipes and practical meal plans, making the approach sustainable for everyday living. :contentReference[oaicite:6]{index=6}
1 × paperback book approx. A4 trade size (large format), full-colour photographs and recipes. Includes full index, recipe section, scientific explanation sections, and references. No digital code or bonus unless noted in product photos.
Shipping & DeliveryOriginal 2013 South African paperback edition trade size, full-colour, in very good condition.