THE SOUTH AFRICAN DIABETES COOKBOOK by Amanda Jeffrey and La-Rentia Marx

Diabetes!  To many people the very word strikes terror, often because of the perception that they have been handed down a 'life sentence' in terms of diet.  But there is good news: living with diabetes can be an exciting and wholesome adventure leading to a longer and healthier life.

Amanda Jeffrey and La-Rentia Marx provide the tools for you to make tasty, uncomplicated dishes that will stimulate your culinary creativity.  By following a few basic dietary guidelines, you will see that it is possible to enjoy interesting and often spicy foods, desserts and, yes, even pizza.  Nutritional information is provided to ensure that each recipe and meal will allow you to achieve a slow glucose release and a correct blood sugar balance.

• Meals for every day
• Special occasion treats
• Nutritional analysis for each recipe

Soft cover, very good condition.  144 pages.  Fully illustrated.