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Paperback
Very Good Condition.
No obvious damage.
No missing or damaged pages, nocreases or tears, and no underlining/highlighting of text or writing in themargins.
Very minimal wear and tear.
This comprehensive guidewill show you how and provide you with over 150 classic recipes to enjoy. Thebook begins with an introduction to the variety of breads that you can makewith your bread machine. A detailed techniques section follows, explaining thebread machine's features and settings. It also shows how to utilize traditionalbread-making techniques, such as hand-shaping, glazes and toppings to make moreunusual breads. The section finishes with a look at the basic ingredients usedin all loaves, other ingredients you can add to breads and the equipment youmay find useful.
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