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A cookbook that features over 100 delicious vegetarian and lactose- free meals and is suitable for those who want to eat meat-free. It includes a comprehensive introduction to vegetarian and dairy-free cooking as well as some background information on lactose intolerance and how to stock a vegan pantry.
TITLE: The vegetarian kitchen
AUTHOR: Mellissa Bushby
SKU: 9781770079489
PUBLISHER: Struik Publishers (Pty) Ltd
DATE PUBLISHED: 01/02/2012
PLACE PUBLISHED: South Africa
PAGES: 176
BINDING: Hardback
LANGUAGE: English
DIMENSIONS: 220 mm x 260 mm x 15 mm
WEIGHT: 894 gr