This auction has closed with no winners.
View the relisted Item
View the relisted Item
View other items offered by lastchancebooks9924
Thermal Technologies in Food Processing edited by Philip Richardson
0 was
available
/ secondhand
Shipping
Standard courier shipping from R30
R30 Standard shipping using one of our trusted couriers applies to most areas in South Africa. Some areas may attract a R30 surcharge. This will be calculated at checkout if applicable.
Check my rate
Check my rate
Free collection from
Morningside, Berea
The seller allows collection for this item and will be in contact with the full collection address once the order is ready.
Ready for collection by Friday, 7 June.
Ready to ship in
The seller has indicated that they will usually have this item
ready to ship within 3 business days. Shipping time depends on your delivery address. The most
accurate delivery time will be calculated at checkout, but in
general, the following shipping times apply:
Standard Delivery
| Main centres: | 1-3 business days |
| Regional areas: | 3-4 business days |
| Remote areas: | 3-5 business days |
Seller
Buyer Protection
Product details
Condition
Secondhand
Location
South Africa
Bob Shop ID
615356876
Thermal Technologies in Food Processing edited by Philip Richardson
A first edition hardcover published by Woodhead Publishing in 2001
Picture cover boards are like new, binding is tight & strong, no marks or inscriptions, an as new copy.
Postage within south africa will be R40-00
Overseas buyers can contact us for a postal quote
Abe #06673
