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Thermal Technologies in Food Processing edited by Philip Richardson

0 was available / secondhand
R1,500.00 auction closed
Closed 27 May 24 21:01
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Free collection from Morningside, Berea
The seller allows collection for this item and will be in contact with the full collection address once the order is ready. Ready for collection by Friday, 28 June.
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Product details

Condition
Secondhand
Location
South Africa
Bob Shop ID
615887050

Thermal Technologies in Food Processing edited by Philip Richardson

A first edition hardcover published by Woodhead Publishing in 2001

Picture cover boards are like new, binding is tight & strong, no marks or inscriptions, an as new copy.

Postage within south africa will be R40-00

Overseas buyers can contact us for a postal quote

Abe #06673

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